Brunch. Everyone’s favorite meal, which combines sweet and savory comfort food and often a cheeky cocktail. The term Brunch was coined in Britain in 1895 to describe a Sunday meal for “Saturday-night carousers” – of which in Barcelona there are of course many. While not a Spanish tradition, Barcelona has a thriving brunch scene to satisfy every taste. Above: the Açaí Berry Böl at Böl Barelona.
Cremat 11 is situated around the corner from the Picasso Museum and overlooks Plaça de Jaume Sabartés (Sabartés was a close friend of Picasso and also his secretary). Cremat 11 serves a delicious brunch as well as spanish tapas, cocktails, local wines and cava. Don’t miss the passion fruit pancakes and bring an appetite, because the portions are huge!
Hammock Juice Station
Hammock Juice Station specializes in serving all day breakfast, brunch, specialty coffee, fresh juices and acai bowls. Their delicious Shakshuka (eggs poached in a mixture of tomatoes, bell peppers, onions and garlic) makes the perfect start to the day.
Brunch & Cake
There´s healthy food and there’s delicious food. And then there is food that is both healthy and delicious, which is what comes to mind when I think of Brunch & Cake. Dishes are made by hand, using high quality ingredients. A small family business, Brunch & Cake now has 3 Barcelona locations.
EatMyTrip is the brainchild of Genia, a self-taught baker, recipe creator and a brunch foodie. She opened her restaurant in 2018 to share her passion for delicious, healthy, creative and beautiful food. The brunch menu includes classics like avocado toasts, eggs benedict, pancakes, waffles, acai, salads & savoury lunch bowls, smoothie bowls, fresh juices, cocktails. In addition, there are unique fusion dishes inspired by Genia’s travels across the globe. EatMyTrip also operates as a bakery and all pastries are made from scratch on site.
Bristol Gastropub and tea room has an atmosphere that is both elegant and cozy. Brunch options include healthy bowls, salads, organic eggs, crepes and pancakes. It offers a range of superfood drinks include matcha, spirulina, chia, pink pitaya. At the entrance there is a wonderful display of artisan pastry, made with Km0 products, without preservatives or additives.
Granja Petitbo is situated in an old dairy from the early twentieth century. The space now has chester sofas, large windows and high ceilings. Brunch dishes include classics such as huevos rancheros, eggs benedict, pancakes and french toast.
Situated deep in L’Esquerra de l’Eixample, Ugot has vintage charm and is famous for its brunch and homemade cakes. Above: Benedict Pha Ngan (roasted eggplant in honey and soy, bok choy, lime and miso hollandaise, taro chips, coriander and peanuts)
Picnic is a casual and fun restaurant near Arc de Triomf. The creation of an American, a Chilean and an Australian, Picnic is widely recognized as one of the best brunch spots in town. Above: Huevos Rancheros: Fried or scrambled eggs, Mexican tortillas, ranchero sauce, black beans, avocado, sour cream, green sauce, fresh salsa and cilantro.
Alsur Café has a wonderful terrace on Passeig de Picasso, beside the Parc de la Ciutadella. A local favorite with its cozy, laid back atmposphere, Alsur offers an impressive range of bowls, egg dishes, toasts, burritos, waffles and pancakes. Above: Choco-Banana Kaiser Pancakes with strawberries, banana, dulce de leche and maple syrup.
Böl specializes in fresh, healthy, balanced and delicious bowls. The restaurant was inspired by the lack of fast, freshly prepared and healthy food options in Barcelona.
Caravelle serves all-day brunch, craft coffee, dinner and cocktails along with their beer brewed in Barcelona at Caravelle Brewery. Pictured: Vegetarian Bennie (avocado, spinach, poached eggs and hollandaise sauce).
Salero is housed in a beautiful space, with white tones and plenty of natural light from large open windows. The Vila de Gràcia based retaurant serves brunch, creative vegetarian dishes, salads and Asian fusion cuisine.
Little Fern is a neighborhood hotspot, drawing inspiration from New Zealand’s thriving cafe culture. Healthy food is paired specialty coffee, signature wellness lattes, cold pressed juices and signature breakfast cocktails. For me, I think this was the most delicious brunch of all during my tests. Pictured above: The Fritters (sweetcorn and courgette fritters, avocado smash, rocket, pico de gallo, beetroot tzatziki).
Another lively spot in Poblenou, Can Dendê serves Brunch con amor. Don’t miss the fruity pancakes and homemade pink lemonade. Sidewalk seating available and just a couple of minutes from Llacuna metro (L4).