Restaurante Lasarte opened in 2006, and in 2010 won a second Michelin star. A full renovation was recently completed, lead by architects Oscar Tusquets, Carles Bassó and Tote Moreno with interior decoration by Oscar Tusquets and Mercè Borrell.
Often cited as the best restaurant in Barcelona, Cinc Sentits (Five Senses) was awarded and has maintained a Michelin star since 2008. The restaurant is owned and run by self-taught chef Jordi Artal and his sister Amèlia Artal, the maître d.
Axel Hotel Barcelona, the flagship of the world’s first LGBTQ+ hotel chain, offers stylish rooms, a wellness spa, and a lively Sky Bar with city views. Located in the heart of Gaixample, the hotel blends cosmopolitan design with a welcoming atmosphere.
Housed in a listed 1879 building, Cotton House Hotel is a Barcelona icon. Highlights include Batuar restaurant, a rooftop pool, the historic library, and suites inspired by the cotton plant. A perfect blend of history, design, and luxury in Eixample.
Gemma Ginestà ’s new restaurant is named after her grandmother and inspired by her cooking. The restaurant serves traditional and international cuisine, adapted to today’s tastes.
Alta Taberna Paco Meralgo was opened in 2002 in the space formerly occupied by Restaurant L’Olivé. The name Paco Meralgo is a play on the words, ‘para comer algo’ (‘to eat something’).