SAGÀS Pagesos i Cuiners

Sagàs is a small mid-mountain village situated in the Berguedà, where the Pyrenees begin. Oriol Rovira, the cook of Els Casals, a restaurant located in Sagàs, created the concept of Sagàs restaurant. The guiding philosophy is land to table, respecting the produce and ingredients and their production to offer healthy dishes, 100% free of additives, coloring and preservatives. Try the White “BotiFarra” with wood-fired baked “escalivada” (roast vegetables), handmade “entrebaguette”. Huevo frito con txistorra

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