La Xula Taperia

La Xula Taperia was founded around the time of the Nit de Sant Joan in 2013 by Madrileña Tamara Lefelman. It is situated on a lively corridor in the Gràcia neighborhood connecting the Mercat de l’Abaceria and Plaça de la Revolució.

Yashima

Yashima means “Japan” in the ancient Japanese language. The restaurant opened in 1989 with the mission of bringing genuine Japanese culture to Barcelona.

The Green Spot

The Green Spot in Barcelona celebrates the endless possibilities of vegetables, offering a Mediterranean-based menu infused with flavors from Asia, Latin America, and beyond. Seasonal dishes, crafted with local produce, surprise both vegetarians and meat lovers alike.

La Esquinica

La Esquinica originally opened in 1972 on a corner in the El Turó de la Peira neighborhood. In 1997 it relocated to larger space with aragonese decor on Passeig Fabra i Puig, far off the beaten track. Authentic tapas along with friendly staff and fast service have made this restaurant a favorite among locals.

Tapas 24

Carlos Abellan was trained at the legendary elBulli and is also the owner of Comerç 24 in La Ribera. His Tapas 24 restaurant offers gourmet versions of classic tapas in a well decorated Eixample basement, just off Passeig de Gràcia.

Loft del Born

Loft del Born is a restaurant, cafe and cocktail bar rolled into one in the heart of the El Born neighborhood.