Enigma

Enigma

Enigma is one of six restaurants clustered around El Paral·lel, lead by Albert Adrià under the umbrella of elBarri.

Enigma

Enigma offers a tasting menu of over 40 dishes, drawing on influences from countries across the globe including Japan, Spain, Korea, and Brazil. The dinners last upwards of 3 hours and the 7,000 square-foot multi-room space seats only 28 diners at a time.

Enigma

Oliver Peña heads up the kitchen and Cristina Losada manages the dining room and cellar.

Enigma

RCR Architects and Pau Llimona designed the dreamlike interior. Patrons need a secret code to enter Enigma, which they receive after paying a reservation fee online.

Vaina de frambuesa 

Vaina de frambuesa

Pera con pichón

Pera con pichón

Nube de ceps

Nube de ceps

Erizo y boniato

Erizo y boniato

Cubo de caviar

Cubo de caviar

Airpancake pistacho

Airpancake pistacho

Air croissant

Air croissant

Address: Carrer de Sepúlveda, 38-40, 08015 Barcelona | View Map
Phone: 616 69 63 22
Opening Hours: Lunch: Saturdays from 13h to 14.15h Dinner: tuesdays to Saturdays from 19h to 21h
Web: elbarri.com/en/restaurant/enigma/
Price: €€€€