Dal Moro's Fresh Pasta

Dal Moro’s

Dal Moro’s serves fresh, natural, fast and inexpensive Italian cuisine. Gabriele Dal Moro launched his pasta restaurant in Venice in 2012, respecting tradition and using fresh local produce as the basis of the menu. Sauces include Amatriciana, Arrabbiata, Bolognese, Boscaiola, Frutti di Mare, Carbonara, Ai Formaggi and Pomodoro. The pasta is topped with a generous … Read more