Caelis is located in the Hotel El Palace, formerly the Ritz Barcelona, situated in Eixample near Passeig de Gràcia.
The restaurant was awarded a Michelin star in 2011 under chef de cuisine Romain Fornell, who was the youngest ever French chef to win a Michelin star in 2001 and the only Frenchman to achieve a Michelin star in both France and Spain. The menu varies according to the season, but classics such as vichyssoise en cubo de hielo and macarrones “mar y montaña” can always be found in different tasting menus.
***
The El Palace Hotel opened in 1919 and the stately dining room recalls the elegance and grandeur of the period. Caelis restaurant has a capacity for 50 guests in the main dining room and also a private room which accommodates 10 people.
Practical Details
Address: Gran Via de les Corts Catalanes, 668, 08010 Barcelona
Phone: 935 10 12 05
Hours: Tuesdays: 8pm–11pm, Wednesdays through Saturdays: 1:30pm–3:30pm and 8pm–11pm. Closed Sundays and Mondays.
Website: caelis.com