Bar del Pla

Bar del Pla is set on the same historic street as the Museu Picasso and is the second restaurant managed by Jaume Pla.

Lolita Tapería

In 2005 chef Albert Adría (brother of molecular gastronomist Ferran Adrià) partnered with his friend Joan Martinez to launch a restaurant called Inopia Classic Bar. Inopia was a contemporary tapas bar with an emphasis on made-to-order dishes using the best fresh ingredients in an upbeat atmosphere. In 2010, Adría left Inopia to open Tickets Bar, and … Read more

El Jardi

El Jardi is a tapas bar is situated in the tranquil gothic gardens of the old Hospital Santa Creu in Raval. The calm atmosphere contrasts with the hustle and bustle of the nearby Ramblas. The restaurant receives fresh seasonal produce twice a day from the La Boqueria, just a short walk away. Try the Gazpacho Andaluz and the Escalivada … Read more

Alta Taberna Paco Meralgo

Alta Taberna Paco Meralgo was opened in 2002 in the space formerly occupied by Restaurant L’Olivé. The name Paco Meralgo is a play on the words, ‘para comer algo’ (‘to eat something’).

Cervecería Catalana

Cervecería Catalana, like it’s sister retaurant Ciudad Condal, offers a wide variety of tapas and montaditos along with a fine selection of wine and international beers.

Ciudad Condal

Opened in 1997, Ciudad Condal, is located on the bustling corner of Rambla Catalunya and Gran Via.

El Xampanyet

El Xampanyet sits on the historic Carrer de Montcada, a short walk from the Museu Picasso.