UMA Espacio Gastronómico

UMA Espacio Gastronómico

UMA (meaning fork in Swahili) is a multidisciplinary space available for food lovers, situated in the Sants neighborhood of Barcelona. The space is both the cooking workshop of the famous Basque chef Iker Erauzkin and a place to enjoy fine dining, meetings, tastings and delicious dinners.

Iker Erauzkin is a gastronomic consultant for brands and producers. He is also a food writer, cooking teacher and collaborator with magazines, publishers, radio and television. His partner Anna Yébenes is a journalist and presenter of the program Yantar.

El foie por las nubes

Address: Carrer de Rossend Arús, 12 bis Barcelona 08014
Email: [email protected]

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